My French oxtail soup

Here we have a culinary and national identity conundrum. Let’s start by saying that oxtail soup is a hearty winter dish using relatively cheap ingredients. Personally, I always associate oxtail soup with England, so my French version replaced the porto with a Banyuls and added some root vegetables that do not enter in the originalRead More

Creamy roasted garlic soup

This soup is delicious in itself but it is also a very good remedy against hangovers. Perhaps it is an idea to have some ready that you can simply warm up the morning after the evening in the festive season… There are several versions of garlic soup, especially from the southwest of France where theyRead More

Lobster bisque, a creamy soup without cream

The last of my three recipes with one lobster. Okay, I had a relatively large lobster but this also works with smaller ones. After you have eaten, or presented, a lobster, you are left with a lot of broken shells as well as the soft parts in the head that not many people like toRead More

Garlic soup

Few things are as simple to make and pleasant to eat as garlic soup, provided you like garlic. In French cuisine there are many recipes for this soup family that includes the tourin blanchi from the Bordeaux area which is served to newlyweds to re-invigorate them. In the south of France, people add ingredients likeRead More

Ramen en Laye (noodle soup with chicken)

I am very happy to be living in Saint-Germain-en-Laye, but there are of course fewer restaurants than in Paris and the choice of styles is limited. While there are a several sushi-like motorbike delivery services, you cannot get a nice noodle soup like in Tokyo or in the area around the rue Saint Anne inRead More

Pot au feu

The ‘cauldron on the fire’ is a French winter dish with a very long history. The name evokes a large cauldron with water hanging above a wood fire in which meat and winter vegetables are slowly cooked The methods of cooking have changed but in modern France too, this hearty dish remains popular in autumnRead More