14th January 2014
A Dutch treat – pancakes
I know this blog is about French cuisine, but I remain a Dutchman living in France so sometimes I serve something plain from my home country. Pancakes is one of those dishes. France is well-known for its crêpes, thin pancakes of flour or buckwheat and eaten plain, with sugar or in more complicated combinations. The local crêperie here lists dozens of varieties, in the savoury […]