5th July 2015
Veal roast with apples and cider
I am lucky to have a good, well-provided and reasonably priced butcher’s. Sometimes, however, I run into something even better when I have the possibility to buy directly from the producer. In France you can go and visit a farm, you can order online or you can find them on producers’ markets and that is how I got to know the people of the Ferme du […]