Grilled pork chops with chorizo on a bed of endives

A tasty meal does not need to be complicated. Endives are in season, it is a healthy vegetable with a bitter taste and as a standalone it is not appreciated by many. In the Netherlands, they present the endives rolled into a slice of ham and with a molten cheese sauce. That tastes good butRead More

Dandelion salad with pork chops

Yes, the French even eat flower leaves, as do ruminants, and they have a good reason because it contains many valuable nutrients. I guess the taste was acquired by foragers in times of poverty and famine but even in our times of abundance and heavy diets the leaves are wonderful for the body. The nameRead More